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Book

Food production operations

By
Parvinder S. Bali
Periodical
0
Serial
14616
Publisher
Oxford University Press, New Delhi
Description
586; 2nd ed.
ISBN / ISSN No.
9780199450510
Subject
1. Food service management -- Textbooks; 2. Quantity cooking; 3. Cooking, India.
Keyword
Food, food service management.
Accession No.
14616
Category
Food

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